Thursday, March 25, 2010

Café Spotlight | St. Patrick's Day in Mansfield, MA

I stopped in our cafés in Mansfield on St. Patrick's Day to visit with the staff, our customers and clients, and to try some traditional corned beef dinner made by our Epicurean Team. 

I was not disappointed and neither were the people lucky enough to eat there that day - everything was delicious!

Great job everyone!

Wednesday, March 17, 2010

Happy St. Patrick's Day!

Check out these delightful and delectable St. Patrick's Day cupcakes served by the team at Café 859 in Philadelphia! 

What we want to know is how can we get a recipe?

Great job to everyone involved!

Not to be outdone, the team at Café 837 in Mansfield made these delicious cupcakes and frosted sugar cookies with sprinkles for the St. Patrick's Day lunch.  Yes, those are malted milk balls topping the cupcakes!

Excellent creativity!

Monday, March 15, 2010

Locally Grown Food

Locally Grown Food Served at Epicurean Feast.  Congratulations to Manager Mike Mooney of Epicurean Feast BCBSRI for his exceptional work integrating local produce into his weekly menus.

As a member of Farm Fresh Rhode Island, customers are able to enjoy fresh food that is also supporting local farmers. 

Here's a slice of what was bought from local farms & producers  this week:

• Strawberries from Schartner Farms Exeter

• Cabbage from Czajkowski Farm Hadley, MA

Farm Fresh Rhode Island

Monday, March 1, 2010

Company Outing Cube Winners - Dinner with Bob & Laurie Watson

At our Company Outing one of the prizes in the Cash Cube was a dinner with LPM/Epicurean Feast owners Bob & Laurie Watson.  Pictured here with Bob and Laurie are Belinda Chaban (and sister Barbara)

Pictured here are winners Patty & Neal Strongberg