Congratulations to the Epicurean Feast Staff for a great first year!
April marked the One Year Anniversary at Don’s Place, the café at CTDI in PA. We celebrated the event with CTDI by offering a sampling of favorites from each station capped off with Carved Tenderloin at the Entrée Station. Our team at CTDI, Peter Pray, Chef Manager; Angela Jamison, Cashier; and Edith Miller, Grill/Deli Cook did a great job in preparing and presenting the “Taste of Don’s Place Favorites”.
Gerald Parsons, Chairman and CEO of CTDI and Leo Parsons, President and COO addressed the associates before “cutting” the celebration cake. Don’s Place is a gathering place for CTDI associates and we are pleased to provide our services in this upscale café. Paul Rennie and Steve Miller were also on hand for the event. Based on the turnout and feedback received – it was a big success!
Pictured Here is Gerald and leo Parsons with Steve Miller (center), District Manager for Epicurean Feast.